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引用本文:李坤丽,常新林,胡亚丹,钟婷,张翰霖,张园园.稀有糖L-半乳糖及其衍生物的合成研究[J].中国现代应用药学,2019,36(4):417-420.
LI Kunli,CHANG Xinlin,HU Yadan,ZHONG Ting,ZHANG Hanlin,ZHANG Yuanyuan.Study on the Synthesis of Uncommon Sugar of L-galactose and Its Derivatives[J].Chin J Mod Appl Pharm(中国现代应用药学),2019,36(4):417-420.
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稀有糖L-半乳糖及其衍生物的合成研究
李坤丽, 常新林, 胡亚丹, 钟婷, 张翰霖, 张园园
北京中医药大学中药学院, 北京 100102
摘要:
目的 制备L-半乳糖及其中间体D-半乳糖醛酸、L-半乳糖酸-1,4-内酯,并优化工艺。方法 采用酶法水解果胶,制备D-半乳糖醛酸,并用正交试验设计法确立最佳酶水解工艺;D-半乳糖醛酸经还原、脱水转化为L-半乳糖酸-1,4-内酯,进一步还原合成L-半乳糖。结果 酶水解最佳条件为50℃反应2 h,酶-果胶比为1.5:10。合成产物结构经1H-NMR、13C-NMR表征。合成产率为31.4%。结论 方法操作简便,步骤短,反应收率高,具有工业化生产前景。
关键词:  L-半乳糖  D-半乳糖醛酸  L-半乳糖酸-1,4-内酯  果胶  合成
DOI:10.13748/j.cnki.issn1007-7693.2019.04.007
分类号:R914
基金项目:
Study on the Synthesis of Uncommon Sugar of L-galactose and Its Derivatives
LI Kunli, CHANG Xinlin, HU Yadan, ZHONG Ting, ZHANG Hanlin, ZHANG Yuanyuan
School of Chinese Materia Medica, Beijing University of Chinese Medicine, Beijing 100102, China
Abstract:
OBJECTIVE L-galactose and its intermediate D-galacturonic acid and L-galactonic acid-1,4-lactones were prepared and optimized. METHODS D-galacturonic acid was prepared by enzymatic hydrolysis of pectin, and the best enzymatic hydrolysis technology was established by orthogonal experimental design. L-galactonic acid-1,4-lactones was synthesized from D-galacturonic acid via reduction and dehydration, L-galactose was synthesized from L-galactonic acid-1,4-lactones via reduction. RESULTS The optimum conditions for enzymatic hydrolysis were as follow:hydrolysis temperature was 50℃, The reaction time was 2 h, the enzyme-pectin ratio was 1.5:10. The structure of products were characterized by 1H-NMR and 13C-NMR. The yield was 31.4%. CONCLUSION The method is simple and convenient, with short steps and high yield. It can be applied to industrial production.
Key words:  L-galactose  D-galacturonic acid  L-galactonic acid-1,4-lactone  pectin  synthesis
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