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引用本文:李珏,郑小玲,梁法勇,沈泓.中药饮片麦冬和芫花中耐热菌的考察[J].中国现代应用药学,2016,33(5):642-644.
LI Jue,ZHENG Xiaolin,LIANG Fayong,SHENG Hong.Investigation of Thermoduric Bacteria in Chinese Herbal Medicine:Ophiopogonis Radix and Genkwa Flos[J].Chin J Mod Appl Pharm(中国现代应用药学),2016,33(5):642-644.
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中药饮片麦冬和芫花中耐热菌的考察
李珏1, 郑小玲2, 梁法勇3, 沈泓4
1.浙江省食品药品检验研究院,杭州 310052;2.浙江省食品药品检验研究院,杭州 310053;3.浙江省食品药品检验研究院,杭州 310054;4.浙江省食品药品检验研究院,杭州 310055
摘要:
目的 考察中药饮片麦冬和芫花中耐热菌的种类和数量,并探索在冷藏储存过程中的变化情况。方法 采用中国药典2015年版方法测定不同沸水浴时间的耐热菌数,并对120 min沸水浴处理后存活耐热菌采用16S rDNA 基因序列分析方法进行菌种鉴定,同时考察了冷藏储存一定时间后耐热菌数的变化。结果 随着沸水浴时间的增加,耐热菌数不断减少。芫花即使经过120 min沸水浴处理后仍含有较高数量的耐热菌,且经48 h冷藏储存后,耐热菌数量出现明显增加。耐热菌株鉴定结果均为芽孢杆菌属。结论 从用药安全性角度考虑,应控制中药饮片中的耐热菌,并关注中药代煎服务存在的微生物污染问题。
关键词:  麦冬  芫花  中药饮片  微生物  耐热菌
DOI:
分类号:
基金项目:浙江省药品接触材料质量控制研究重点实验室(2014E10006)
Investigation of Thermoduric Bacteria in Chinese Herbal Medicine:Ophiopogonis Radix and Genkwa Flos
LI Jue1, ZHENG Xiaolin2, LIANG Fayong3, SHENG Hong4
1.Zhejiang Institute for Food and Drug Control, Hangzhou 310052, China;2.Zhejiang Institute for Food and Drug Control, Hangzhou 310053, China;3.Zhejiang Institute for Food and Drug Control, Hangzhou 310054, China;4.Zhejiang Institute for Food and Drug Control, Hangzhou 310055, China
Abstract:
OBJECTIVE To investigate the thermoduric bacteria species and contamination in Ophiopogonis Radix and Genkwa Flos, explore the influence on the thermoduric bacteria by refrigerated storage. METHODS According to Chinese Pharmacopoeia (2015 edition), the amounts of the thermoduric bacteria were identified after different boiling bath time, and the species of thermoduric bacteria were identified by 16s rDNA gene sequence test system. To investigate the variation of the thermoduric bacteria by refrigerated storage at the same time. RESULTS By increasing the boiling bath time, the amounts of thermoduric bacteria were reduced. The thermoduric bacteria were still at high quantity even after 120 min boiling bath in Genkwa Flos, and after 48 h refrigerated storage, the amounts of thermoduric bacteria were significantly increased. The thermoduric bacteria were subtilis. CONCLUSION For safety pledge, it is recommended to control thermodurie bacteria in the Chinese herbal medicine, and pay attention to the microbial contamination of TCM decoction service.
Key words:  Ophiopogonis Radix  Genkwa Flos  Chinese herbal medicine  microbiological  thermoduric bacteria
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