• 首页期刊简介编委会刊物订阅专栏专刊电子刊学术动态联系我们English
引用本文:孙胜斌,陈翔宇,高晗,姜国志,李军山,李振江.近红外光谱法快速分析不同厂家炒栀子配方颗粒的质量[J].中国现代应用药学,2015,32(8):960-963.
SUN Shengbin,CHEN Xiangyu,GAO Han,JIANG Guozhi,LI Junshan,LI Zhenjiang.Rapid Analysis of the Quality of Formula Granule of Stir-baked Gardeniae Fructus Formula from Different Manufacturers by Near-infrared Spectroscopy[J].Chin J Mod Appl Pharm(中国现代应用药学),2015,32(8):960-963.
【打印本页】   【HTML】   【下载PDF全文】   查看/发表评论  【EndNote】   【RefMan】   【BibTex】
←前一篇|后一篇→ 过刊浏览    高级检索
本文已被:浏览 3545次   下载 1484 本文二维码信息
码上扫一扫!
分享到: 微信 更多
近红外光谱法快速分析不同厂家炒栀子配方颗粒的质量
孙胜斌1,2, 陈翔宇3, 高晗1, 姜国志2, 李军山1, 李振江1
1.神威药业集团有限公司,石家庄 051430;2.中药注射剂新药技术开发国家地方联合工程实验室,石家庄 051430;3.河北省中药注射液液剂工程技术研究中心,石家庄 051430
摘要:
目的 考察不同厂家炒栀子配方颗粒的质量。方法 利用近红外光谱仪直接对各厂家样品进行积分球漫反射全波长扫描,用马氏距离法分类建模,计算不同厂家配方颗粒间的距离。结果 A、B、C厂家炒栀子配方颗粒间距离均较大,相互间区别明显。结论 不同厂家生产的炒栀子配方颗粒质量相互间有一定差异。
关键词:  近红外光谱法  炒栀子  配方颗粒  质量
DOI:
分类号:
基金项目:国家中医药管理局中医药科学技术研究专项项目(国中医药科2013ZX07)
Rapid Analysis of the Quality of Formula Granule of Stir-baked Gardeniae Fructus Formula from Different Manufacturers by Near-infrared Spectroscopy
SUN Shengbin1,2, CHEN Xiangyu3, GAO Han1, JIANG Guozhi2, LI Junshan1, LI Zhenjiang1
1.Shineway Pharmaceutical Group Co., Ltd., Shijiazhuang 051430, China;2.State-local Joint Engineering Laboratory of New Drugs Development Technology for TCM Injection, Shijiazhuang 051430, China;3.Hebei Province Engineering Research Center for TCM Injection, Shijiazhuang 051430, China
Abstract:
OBJECTIVE To analyse the quality of formula granule of stir-baked Gardeniae Fructus from different manufacturers. METHODS Integrating sphere diffuse full-wavelength scanning of samples from different manufacturers were measured by near-infrared spectroscopy. Mahalanobis distance was used to categoriz modeling and calculate the distance between different manufacturers. RESULTS The distances of formula granule of stir-baked Gardeniae Fructus formula produced by A, B and C were obviously different. CONCLUSION There are certain diversities of quality of formula granule of stir-baked Gardeniae Fructus from different manufacturers.
Key words:  near-infrared spectroscopy  stir-baked Fructus Gardeniae  formula granule  quality
扫一扫关注本刊微信