• 首页期刊简介编委会刊物订阅专栏专刊电子刊学术动态联系我们English
引用本文:刘毅,吴锐,覃玲,徐鹏,郭贤辉,林兰.浅谈水分对DSC法熔点分析的影响[J].中国现代应用药学,2024,41(17):44-43.
liuyi,wurui,qinling,xupeng,guoxianhui,linlan.Brief discussion on the influence of moisture on DSC melting point analysis[J].Chin J Mod Appl Pharm(中国现代应用药学),2024,41(17):44-43.
【打印本页】   【HTML】   【下载PDF全文】   查看/发表评论  【EndNote】   【RefMan】   【BibTex】
←前一篇|后一篇→ 过刊浏览    高级检索
本文已被:浏览 15次   下载 12 本文二维码信息
码上扫一扫!
分享到: 微信 更多
浅谈水分对DSC法熔点分析的影响
刘毅1, 吴锐2, 覃玲1, 徐鹏3, 郭贤辉1, 林兰1
1.中国食品药品检定研究院;2.烟台大学药学院;3.中国药科大学药学院
摘要:
目的 研究DSC法熔点分析中吸附水分的影响。方法 常规DSC法熔点分析起始温度为室温30℃,升温速率为10℃.min-1,气氛为氮气,干燥气为50 ml.min-1优化后DSC法熔点分析起始温度为熔融温度前20℃,升温速率为1℃.min-1,其余参数不变。结果 无需干燥处理试样,常规DSC法熔点分析可以准确检测水分含量分别为4.3%、5.3%和6.1%的咪唑、盐酸去氧肾上腺素和甲硫新斯的明试样,优化DSC法熔点分析可以准确检测咪唑、盐酸去氧肾上腺素和甲硫新斯的明试样的水分含量可以达到9.0%、6.0%和7.1%。结论 无需干燥处理试样,常规DSC法熔点分析一般可以准确检测水分含量不超过4%的试样,优化方法可以进一步排除更高含水量(小于6%)对熔点分析的影响。
关键词:  差示扫描量热法  熔点分析  水分影响  方法优化
DOI:10.13748/j.cnki.issn1007-7693.20231443
分类号:
基金项目:中国食品药品检定研究院化学药品检定所重点实验室学科建设项目
Brief discussion on the influence of moisture on DSC melting point analysis
liuyi1, wurui2, qinling1, xupeng3, guoxianhui1, linlan1
1.National Institutes for Food and Drug Control;2.School of Pharmacy, Yantai University;3.School of Pharmacy, China Pharmaceutical University
Abstract:
OBJECTIVE To study on the influence of moisture on DSC melting point analysis. METHODS In the general method of DSC melting point analysis, the melting range with 30 ℃ of start temperature and 10 ℃?min-1 heating rate, the atmosphere was nitrogen and the dry gas flow was 50 ml?min-1. In the optimization method, the start temperature was 20 ℃ before melting temperature, the heating rate was adjusted to 1 ℃?min-1, and the other parameters remained unchanged. RESULTS Without drying test samples, the melting point could be detected accurately in the general method of DSC melting point analysis for the imidazole, norepinephrine hydrochloride and methylthioneostigmine samples with moisture content of 4.3%, 5.3% and 6.1% respectively, and in the optimization method, it could be analyzed exactly for the homologous samples with moisture content of 9.0%, 6.0% and 7.1% respectively. CONCLUSION The test samples did not need to be dried in the DSC melting point analysis. It might be analyzed accurately for test samples with moisture content not exceeding 4% in the general method of DSC melting point analysis, and in the optimization method, the influence of higher moisture content (less than 6%) might be eliminated.
Key words:  differential scanning calorimetry(DSC)  melting point analysis  influence of moisture  method optimization
扫一扫关注本刊微信