• 首页期刊简介编委会刊物订阅专栏专刊电子刊学术动态联系我们English
引用本文:张毅平1;张英1;张仲平2;刘玉红2.香椿叶中氨基酸的分析研究[J].中国现代应用药学,2006,(1):30-32.
ZHANG Yi-ping~1,ZHANG Ying~1,ZHANG Zhong-ping~2,LIU Yu-hong~2.Determination of amino acid in Chinese Toon Leaves[J].Chin J Mod Appl Pharm(中国现代应用药学),2006,(1):30-32.
【打印本页】   【HTML】   【下载PDF全文】   查看/发表评论  【EndNote】   【RefMan】   【BibTex】
←前一篇|后一篇→ 过刊浏览    高级检索
本文已被:浏览 1944次   下载 1241 本文二维码信息
码上扫一扫!
分享到: 微信 更多
香椿叶中氨基酸的分析研究
张毅平1;张英1;张仲平2;刘玉红2
作者单位
张毅平1;张英1;张仲平2;刘玉红2  
摘要:
关键词:  香椿叶  氨基酸
DOI:
分类号:
基金项目:
Determination of amino acid in Chinese Toon Leaves
ZHANG Yi-ping~1,ZHANG Ying~1,ZHANG Zhong-ping~2,LIU Yu-hong~2
Abstract:
OBJECTIVE To analyze the content of free amino acid and hydrolytic amino acid in Chinese Toon Leaves in order to supply scientific base for its utilization.METHODS The amino acid in Chinese Toon Leaves was extracted with water and hydrolyzed with acid.The
Key words:  Chinese Toon Leaves  Amino Acid
扫一扫关注本刊微信