| 引用本文: | 陈随清;杨晋;王利丽;黄显章;冀春茹.山茱萸果实成熟前后熊果酸和马钱素的含量变化[J].中国现代应用药学,2005,(1):38-40. |
| CHEN Sui-qing,YANG Jin,WANG Li-li, HUANG Xian-zhang,JI Chun-ru.The quantitative variety of ursolic acid and loganin in fruit of Cornus officinalis from different harvesting time[J].Chin J Mod Appl Pharm(中国现代应用药学),2005,(1):38-40. |
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| 摘要: |
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| 关键词: 山茱萸 熊果酸 马钱素 含量测定 |
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| 基金项目:河南省科技攻关项目(0224610006);;河南省 04年度杰出青年基金项目;;河南省 04年度高校杰出科研人才创新工程基金项目。 |
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| The quantitative variety of ursolic acid and loganin in fruit of Cornus officinalis from different harvesting time |
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CHEN Sui-qing,YANG Jin,WANG Li-li, HUANG Xian-zhang,JI Chun-ru
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| Abstract: |
| OBJECTIVE To study the variational regulation of ursolic acid and loganin in fruit of Cornus officinalis with the harvesting time.METHOD Ursolic acid and loganin in fruit of Cornus officinalis which harvested in different time were determined by RP-HPLC |
| Key words: Cornus officinalis ursolic acid loganin content determination |
