鱼油微囊的制备

胡富强;李士敏;王东辉1

引用本文:	胡富强;李士敏;王东辉1.鱼油微囊的制备[J].中国现代应用药学,1997,(2):23-24.
	Hu Fu-qiang; Li Shi-ming; Wang Dong-hui.Microencapsulation of Fish Oil[J].Chin J Mod Appl Pharm(中国现代应用药学),1997,(2):23-24.

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鱼油微囊的制备
胡富强;李士敏;王东辉1

作者	单位
胡富强;李士敏;王东辉1

摘要:

应用复凝聚法制备得到了无腥臭味的鱼池粉末化产品—色油微囊,并用气相色谱法测得鱼油微囊中廿碳五烯酸(eicosapentaenoicacid,EPA)和廿二碳六烯酸(docosahexaenoicadid,DHA)的包裹率分别为14.34%和14.06%,收得率分别为67.90%和66.56%。

关键词: 色油复凝聚法微囊气相色谱

DOI：

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Microencapsulation of Fish Oil

Hu Fu-qiang; Li Shi-ming; Wang Dong-hui

Abstract:

In this paper the technique of phasc separation-coacervation by ploymer interactionwas used to prepare microencapsules of fish oil. Detcrmined by gas chromatography, themasking dry powder was obtained with the yield of 67.90% and 66.56%, loading fate 14.3

Key words: fish oil phase separation-coacervation by polymer interaction microencapsules gas chromatography